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Ground Beef and Potato Curry
Ground Beef and Potato Curry

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We hope you got benefit from reading it, now let’s go back to ground beef and potato curry recipe. You can cook ground beef and potato curry using 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Ground Beef and Potato Curry:
  1. You need ground beef
  2. You need potatoes, cut into cubes
  3. Get large onion, chopped
  4. Use garlic cloves, minced
  5. Get curry powder
  6. Get turmeric powder
  7. Prepare cumin powder
  8. Prepare ginger powder (if you use fresh 1 inch ginger finely chopped)
  9. You need salt
  10. You need sugar
  11. Prepare ground white pepper
  12. Take thick coconut milk
  13. Prepare frozen peas
Instructions to make Ground Beef and Potato Curry:
  1. Deep fry the potatoes until cooked.
  2. Heat about 3 tablespoons of oil. Saute the onion and garlic until wilted and the onion looks a little brown.
  3. Add the ground meat. Stir until cooked.
  4. Add curry powder, turmeric powder, cumin powder, ginger powder, salt, sugar and pepper. Stir well.
  5. Add coconut milk. Cook until thickened. Stir occasionally.
  6. Add fried potatoes. Stir until well blended. Taste it, adjust salt/sugar if needed. Simmer for a few minutes until the entire mixture has thickened. - Add the peas. Stir it for a minute. Turn the heat off.
  7. Serve the curry with flatbread or rice.

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