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Before you jump to Chicken Corn Soup recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Benefits For Your Health.
On TV and in magazines absolutely everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? You might know men and women that live by this and also demand that their children live by this rule as well. This concept is known all over the world and men and women just take it as fact without knowing if this is really true. In our research we have learned why you are told to eat an apple a day and we’ll be revealing that with you here.
While everyone knows that taking in plenty of fruits and vegetables is a great way to make sure your body gets all the nutrition it needs, why are apples pushed so much? The first thing you should know is that apples possess more vitamins and minerals as compared to various other fruits.. A number of the major minerals that you’ll discover in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, and also other trace minerals. Of course vitamins are also extremely important for your health and you will find vitamin B1, niacin, vitamin B6 and many more that promote health.
I really hope I have revealed some information that defined why apples are so healthy for you. One thing you should realize is that we only covered a portion of the benefits of eating apples. You will be able to find many more benefits with regard to your health in relation to apples. So do yourself a favor and grab some apples when you go to supermarkets. It can definitely help your health for short term as well as for the long haul.
We hope you got insight from reading it, now let’s go back to chicken corn soup recipe. You can have chicken corn soup using 10 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Chicken Corn Soup:
- You need 2 cups water or chicken or vegetable broth or stock
- Provide 1 can corn drained and rinsed
- Take 1 tsp soy sauce
- Get 1 tbsp Chinese cooking wine (optional)
- You need 1 tsp corn starch mixed in 1 tbsp of water
- Get 1 egg lightly beaten
- Provide 1 cup cubed or shredded cooked chicken OR
- Use 1 cup small cubed uncooked chicken
- Take to taste Salt and pepper
- You need Chopped scallion
Steps to make Chicken Corn Soup:
- Heat wok or sauce pan over high heat. (IF USING COOKED CHICKEN, SKIP TO STEP 3)
- If using uncooked chicken, place in wok and cook for 3-5 minutes.
- Add the first 5 ingredients to wok and bring to a boil.
- Lower heat and cook for 5 minutes or until soup thickens. Taste for seasoning and add salt and pepper if necessary.
- Turn off heat and drizzle in egg while stirring (This will cook the egg and thicken soup further).
- If using pre-cooked chicken, add to soup now and garnish with chopped scallion.
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