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Atta carrot brownie venila glazed cream
Atta carrot brownie venila glazed cream

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We hope you got benefit from reading it, now let’s go back to atta carrot brownie venila glazed cream recipe. You can have atta carrot brownie venila glazed cream using 19 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Atta carrot brownie venila glazed cream:
  1. Use For atta carrot brownie
  2. You need 1 cup wheat atta( flour)
  3. Prepare 1 cup milk
  4. You need 1 tsp curd
  5. Use 2 tsp coco powder
  6. Use 3 tsp condensed milk
  7. Prepare 2 tsp butter
  8. Provide 1/2 tsp baking powder
  9. Provide 1/2 tsp baking soda
  10. Take 1 cup sugar powder
  11. Take 1 cup grated carrot
  12. You need For venila glazed
  13. Take 80 gm wipping cream
  14. Prepare 20 ml fresh cream
  15. You need 40 gm icing sugar
  16. Prepare 1 tsp vanila essence
  17. You need for garnishing
  18. Prepare as needed blue brerry
  19. Provide as needed mint leaves
Steps to make Atta carrot brownie venila glazed cream:
  1. Take a bowl pour Lukewarm milk add curd
  2. Once it's cuddle add condensed milk,butter,then add atta,coco powder,sugar powder,baking soda baking powder
  3. Then add carrot mix well pour into mould it should be bake 180degree@ 20mins
  4. Cut flower shaped cutter into brownie
  5. Take a bowl pour whipping cream,fresh cream,venila essence,icing sugar beat 2min once it forms thick texture keep a side
  6. Take a serving plate brush blueberry sause on base,t hen place brownie pour sause,t hen glaze venila cream
  7. Repeat combination finally place venila cream decorate berry,mint leaves and carrot flowers ready to serve

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