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Before you jump to The Smokehouse Bacon Burger recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every single “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. There’s some worth to that. From time to time, though, the last thing you want is to have to prepare an evening meal from scratch. Sometimes all you want is to go to the drive through and get home as quickly as possible. Why shouldn’t you have the ability to do this every so often and not have a bunch of guilt about slipping up on your diet? This is because most popular fast food restaurants out there are trying to “healthy up” their menus. Here is the way to eat healthy when you visit the drive through.
Choose the drive through based on if it has healthier options available. For instance, Arby’s doesn’t provide hamburgers. Instead you’ll be able to select from roast beef sandwiches, salads, wraps as well as other healthier items. While Wendy’s has served hamburgers for decades, additionally they have quite a few other healthy options like salads, baked potatoes and chili. Not many fast food places are as unhealthy as McDonalds with its deep fried everything.
Common logic tells us that one sure way to get healthy and lose fat is to drop the drive through and to banish fast food restaurants from your thoughts. While, for the most part, this is a good idea, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, allowing someone else cook dinner is just the thing you need. When you select healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to the smokehouse bacon burger recipe. To cook the smokehouse bacon burger you need 21 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make The Smokehouse Bacon Burger:
- Get For the burger:
- Take 1 lb. ground beef
- Take 3-4 brioche buns
- Provide 1/4 sweet onion, finely chopped
- Provide 2 jalapeños, finely chopped
- Take to taste Black pepper
- You need 2 tsp. Chili chipotle seasoning
- Take 1 TBS. parsley flakes
- Get 1 raw egg
- Get 1/2 cup breadcrumbs
- You need 2 tsp. liquid smoke (crucial ingredient!)
- Prepare For the toppings:
- Take 3-4 slices smoked Gouda cheese
- Provide 1 avocado, sliced
- You need 3-4 tomato slices
- Use Red onion, sliced
- Prepare Lettuce
- You need 1 jalapeño, sliced
- Take 1 bunch cilantro
- You need 6-8 slices crisp bacon
- Provide 2 TBS. mayonnaise mixed with a TBS. of wasabi paste, as a condiment
Steps to make The Smokehouse Bacon Burger:
- Mix all burger ingredients (except buns, haha) into the ground beef and form into 3 or 4 patties. Poke a finger-dent into the middle of each burger to prevent shrinking.
- Grill the burgers to your liking, preferably on a charcoal grill.
- Toast the brioche buns on the grill as well.
- Mix the mayonnaise and wasabi paste together to use as a condiment (sooo much better than ketchup!!)
- Slice and prepare all the toppings while burgers are grilling. Place on a large platter.
- When burgers are done, top each burger with a slice a Gouda and allow to melt.
- Remove from grill and build your burger masterpiece with all the toppings and enjoy!!
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