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πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Must Try Recipe! Thai Crispy Mussel Omelette β€’ Hoy Tod |ThaiChef food
πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Must Try Recipe! Thai Crispy Mussel Omelette β€’ Hoy Tod |ThaiChef food

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The ingredients needed to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Must Try Recipe! Thai Crispy Mussel Omelette β€’ Hoy Tod |ThaiChef food:
  1. Take rice flour
  2. You need crispy flour
  3. Take Corn starch
  4. Provide Salt
  5. Take Baking powder
  6. Provide cool water
  7. Take Spring onion
  8. Get garlic
  9. You need Scallop
  10. You need Mussel
  11. Prepare Vegetable oil
  12. Use Black pepper
  13. Provide egg
  14. Get Bean sprout
  15. Provide Fish sauce
Steps to make πŸ§‘πŸ½β€πŸ³πŸ§‘πŸΌβ€πŸ³ Must Try Recipe! Thai Crispy Mussel Omelette β€’ Hoy Tod |ThaiChef food:
  1. Mix all ingredients below to make batter β€’ chopped spring onion and keep some for garnish and add in batter mix it well.
  2. Quick blanch Scallop & Mussel then remove in water until cool β€’ Add scallop & mussel in batter β€’fried with high heat until crispy underneath β€’ add egg and spread out then flipβ€’fry until crispy β€’ add garlic chopped and quick fried bean sprout + fish sauce = ready to serve
  3. Sauce mix sweet chili sauce + chili sauce + water mix well β€’ Done πŸ₯’

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