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Before you jump to Loaded Broccoli Cheese & Potato Soup recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost each and every “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. This is certainly excellent advice. From time to time, though, you absolutely do not wish to make an entire meal for your family or even just for yourself. Once in a while you only want to visit the drive through while you are on your way home and complete the day. There is zero reason that you simply shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because many of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here is how one can find appropriate food choices at the drive through.
Milk, juice and water are the best choices for beverages. Drinking a large soda allows hundreds of empty unhealthy calories into your diet. Usually a single helping of soda pop is only eight ounces big. That helping could contain many spoonfuls of sugar along with at least a hundred calories. A fast food soda is frequently a minimum of twenty ounces. Thirty ounces, however, is considerably more common. Choosing a soft drink as your drink boosts your calorie absorption by thousands and adds way too much sugar to your diet. It is much healthier to decide on milk, juice or perhaps normal water.
Traditional logic tells us that one sure way to get healthy and lose fat is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a couple of good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need most is just to have somebody else do the cooking. There isn’t any reason to feel guilty about going to the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to loaded broccoli cheese & potato soup recipe. To make loaded broccoli cheese & potato soup you only need 12 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Loaded Broccoli Cheese & Potato Soup:
- Take 4 cups chicken broth (I use LB Jamison Chicken Soup base.)
- Prepare 3 large carrots peeled and diced
- Provide 4 medium potatoes (I use red potatoes)
- Take 1 medium yellow onion chopped
- Provide 4 cloves garlic
- You need 1-2 packages frozen broccoli florets
- Provide 3 tbsp butter
- Take 1/3 cup flour
- Prepare 2 1/2 cups milk
- Prepare 2-3 cups shredded cheddar cheese
- Provide 1 tsp garlic powder
- Prepare 6 slices bacon cooked and chopped
Instructions to make Loaded Broccoli Cheese & Potato Soup:
- In a large pot combine chicken broth, carrots, potatoes, garlic and onion. Bring to a boil. Cover and simmer for about 10 minutes.
- Add broccoli, cover and simmer for an additional 10 minutes.
- While simmering, melt butter in a large sauce pan. Whisk in the flour and cook for another minute (until golden brown). Whisk in milk and cook for an additional 5 minutes until the sauce thickens
- Add cheese and stir until it is all melted. Add salt. Pour cheese sauce into the soup and stir until well combined.
- Add more milk for a thinner consistency and add any additional salt and pepper if needed.
- Top with bacon and green onion.
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