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We hope you got benefit from reading it, now let’s go back to peas soup recipe. You can have peas soup using 7 ingredients and 9 steps. Here is how you do it.
The ingredients needed to prepare Peas Soup:
- Get 1 cup green peas (fresh or frozen)
- Take 1 onion, small diced
- You need 1 clove garlic, minced
- Get 1 cup milk
- You need 3-4 cashews
- Get 1 tsp butter
- Take to taste Salt and black powder
Steps to make Peas Soup:
- In a pot of water add peas to boil. Once they are tender add them to a large bowl with ice and water. - - This will retain their green colour
- Let it sit in the water for 5 minutes then drain and set aside.
- In a pan add some butter, put a bay leaf for flavor, sauté onions and garlic. Stir occasionally
- Now add cashews and boiled peas to it, sauté for 2-3 minutes more - - Add half of the milk to avoid burning
- Boil for 2-3 minutes and switch off the flame - - Let it cool naturally
- Now remove the bay leaf and blend the soup
- You can sieve the soup and pour again in the pan to reheat and season it
- Add salt and black pepper powder
- Add more milk to adjust to the thick consistency
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