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Before you jump to Baked Chicken and Zucchini recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial For Your Health.
Every person has heard the words “an apple a day will keep the doctor away”, but the question is, is this really a true statement. This is something that many people live by and they also make certain their children are eating at least one apple a day. This particular thought can be observed in country’s all around the world and men and women follow it as gospel with out ever learning why they should eat an apple a day. In our research we have learned why you are told to eat an apple a day and we will be discussing that with you here.
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And now you recognize why people tell you that you should eat an apple every day. The huge benefits we covered are just a couple of of the benefits that eating apples can provide. You’ll be able to locate many more benefits regarding your health when it comes to apples. I really hope that the next time you go to the supermarket you find yourself getting plenty of apples. It can really help your overall health for short term and also for the long haul.
We hope you got benefit from reading it, now let’s go back to baked chicken and zucchini recipe. To make baked chicken and zucchini you need 7 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Baked Chicken and Zucchini:
- You need 3 zucchini / washed / chopped
- Use 2 boneless skinless chicken breasts / chopped
- Prepare 2 cloves garlic
- Use 1/4 cup vegetable oil
- Prepare to taste Black pepper, salt, sumac,
- Prepare 2 carrots / washed / chopped
- Get 1 large potato peeled / chopped
Steps to make Baked Chicken and Zucchini:
- Set oven 380°F, chop chicken, place in a mixing bowl, add some of your spices and half of oil, mix well and place a baking dish evenly. Chop veggies, use rest of the oil and spices to mix with them, layer over chicken
- Cover the dish with aluminum foil, cook about 40 mins, then take the foil off
- Cook 25 mins more. Must be tender, juicy chicken. Don't let them dry out. (Chicken was already cooked when you covered with foil.)
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