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Before you jump to Pork and Shiitake Rice Bowl recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost each and every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. But occasionally the last thing you wish to do is make a whole meal for yourself and your family. Once in a while you just want to pay a visit to the drive through while you are on your way home and end the day. There is no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You can do this because most of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is the way to eat healthfully when you visit the drive through.
Choose a drive through depending on if it has healthier options available. For instance, Arby’s doesn’t serve hamburgers. You could have roast beef sandwiches, wraps and salads as an alternative. While Wendy’s has made hamburgers for decades, in addition they have a lot of other healthy options like salads, baked potatoes and chili. Not many fast food spots are as unhealthy as McDonalds with its deep fried every little thing.
Logic claims that one the simplest way to stay balanced is to bypass the drive through and never eat fast food. Most of the time this is a good plan but if you make great choices, there is not any reason you can’t visit your drive through once in a while. Often the thing you need most is just to have another person do the cooking. When you choose healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to pork and shiitake rice bowl recipe. You can have pork and shiitake rice bowl using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Pork and Shiitake Rice Bowl:
- Provide 150 g pork slice
- Prepare 1 shitake mushroom
- Use 1/2 onion
- Take 1 clove garlic
- Get 150 ml dashi/mushroom/beef stock
- Provide 1/4 Tsp grated ginger
- Use 2 Tbsp soy sauce
- Take 2 Tbsp mirin
- Take 1 Tbsp sugar
Steps to make Pork and Shiitake Rice Bowl:
- Prepare all ingredients. Thinly slice onion and mushroom. Then finely chop garlic.
- Heat oil with medium fire and saute garlic and onion until fragrance. Put mushroom and stir it for 2 minutes.
- Add mushroom stock, mirin, soy sauce, grated ginger and sugar, mix it well. Put pork slice after the sauce boiling. Stir it and cook for 7 minutes.
- Take a bowl of hot rice and put the pork and mushrooms on top of the rice.
- Serve it while it hot ✨
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