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We hope you got insight from reading it, now let’s go back to okara & nori chazuke rice bowl soup recipe. You can have okara & nori chazuke rice bowl soup using 9 ingredients and 8 steps. Here is how you do that.
The ingredients needed to cook Okara & Nori Chazuke Rice Bowl Soup:
- Take 80 grams Okara
- Provide 1/2 tsp Bonito dashi stock granules (additive-free if possible)
- Prepare 1 Shredded nori
- Provide 1 bunch~ Natural salt
- Get 1 tsp Sesame seeds
- Provide 1 dash Wasabi paste
- Prepare 150 ml Green tea or boiling water
- Get Toppings
- Use 1 Umeboshi, Grilled Salmon + Mitsuba, etc.
Instructions to make Okara & Nori Chazuke Rice Bowl Soup:
- Prepare the tea or boil the water.
- Weigh the okara and then microwave at 700 W for 1 minute.
- Place the ingredients in a bowl in order from top to bottom. Top with your choice of toppings. Gently pour Step 1 over everything.
- Mix it all together and enjoy. It's hot so be careful.
- Use the instructed amounts of dashi stock and natural salt. If you then think it's too thin, adjust it accordingly.
- The reason for that is that the saltiness of the toppings will change the taste.
- For more details about the shredded nori, refer to.
- Okara helps prevent constipation. Ever since they have started eating okara, my child's horrible constipation has improved!!
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