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My Szechuan Pepper Chicken & Spaghetti
My Szechuan Pepper Chicken & Spaghetti

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We hope you got benefit from reading it, now let’s go back to my szechuan pepper chicken & spaghetti recipe. You can have my szechuan pepper chicken & spaghetti using 12 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make My Szechuan Pepper Chicken & Spaghetti:
  1. Prepare 2 chicken breast cut into chunky pieces
  2. Get 2 tbls olive oil
  3. Get 1/4 of large onion chopped
  4. Get 1/2 tsp paprika
  5. Take 1/2 tsp Black cracked pepper
  6. Provide 1/2 tsp Cajun seasoning
  7. Prepare 1/2 tsp crushed Ginger
  8. Provide 1 tsp Szechuan peppers crushed
  9. Provide 1 can chicken broth
  10. Take 1/4 tsp salt
  11. Provide 1 tbls Lemon juice
  12. You need 2 Enough spaghetti for
Steps to make My Szechuan Pepper Chicken & Spaghetti:
  1. Heat the frying pan with oil the add the onions and stir
  2. Add the chicken fry until all the chicken pieces are white
  3. Next add the szechuan and black peppercorns cook chicken until its all white.
  4. Then the chicken broth and stir in
  5. Add the Cajun seasoning and Ginger
  6. Ginger
  7. Then salt, lemon juice and leave to simmer for 20 minutes.
  8. Add the dried chicken stock cube and stir.
  9. Boil the spaghetti and strain when cooked and add to a serving plate
  10. Add the chicken mix on top of the spaghetti.

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