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Taco Soup
Taco Soup

Before you jump to Taco Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.

Almost every single article about losing weight and getting healthy informs readers to avoid drive through windows like the plague as well as to perform all of their own cooking. This is really excellent advice. Occasionally, though, the last thing you choose is to have to cook meals from scratch. Sometimes just about all you really want is to go to the drive through and get home quickly. There is simply no reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This can be done because lots of the popular fast food places making the effort to make their menus healthier now. Here is how to eat healthfully when you hit the drive through.

Select a drive through at a restaurant that is known for catering to people with healthy palates. For example, Arby’s does not provide hamburgers. Alternatively it is possible to choose from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, obviously, is known for its square burgers, but the menu there has a bundle of wholesome choices like salad, potatoes and chili. Not every little thing is McDonalds featuring its deep fried chicken parts and other terribly unhealthy items.

Logic states that that one the simplest way to stay balanced is to sidestep the drive through and never eat fast food. Most of the time this is a good idea but if you make good choices, there is no reason you can’t visit your drive through now and then. Sometimes the best thing is to let other people create your dinner. When you choose healthful menu items, you do not have to feel guilty about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to taco soup recipe. To make taco soup you need 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Taco Soup:
  1. Use 1 can creamed corn
  2. Use 1 can whole kernel
  3. Prepare 1 can pinto beans
  4. Get 1 can black beans
  5. You need 1 can great northern beans
  6. Get 1 lb lean ground beef
  7. Use 3 can diced tomatoes with green chilies
  8. Use 1 medium yellow onion
  9. Provide 1 envelope Hidden Valley Ranch dressing mix
  10. Take 1 envelope taco seasoning
  11. Take 3 clove garlic
  12. Get 1 dash crushed red pepper
Instructions to make Taco Soup:
  1. In a large stockpot, begin to brown ground beef.
  2. While ground beef is browning, dice onion & rinse & drain cans of beans.
  3. When ground beef is 3/4 done, drain, return to heat & add onion, garlic & red pepper. You can adjust garlic & pepper to suit your tastes.
  4. Cook until beef is done & onions are transparent.
  5. Add all remaining ingredients. Simmer at least 30 minutes. I usually make mine in slow cooker & leave on low 4-6 hours.
  6. Serve with tortilla chips, cheddar, Monterrey Jack and/or pepper jack cheeses & sour cream if desired.

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