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Before you jump to Portobello mushroom and sausage bake recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and to carry out all of their own cooking. There’s some value to this. Occasionally, though, the last thing you want is to have to prepare an evening meal from scratch. Sometimes all you desperately want is to go to the drive through and get home as soon as possible. There is zero reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because many of the popular joints are now advertising “healthy” menu options to keep their businesses up. Here is how you can find healthy food choices at the drive through.
Milk, juice and water are the best options for beverages. When you sip a huge soft drink you are introducing a whole bunch of empty calories to your day. One serving of soda is eight oz.. That portion usually contains at the very least a hundred calories and more than a few tablespoons of sugar. Most fast food soft drinks are at least twenty ounces big. It is most often a minimum of 30 ounces. This shows that your drink on it’s own will put a multitude of ounces of sugar into your body as well as several thousand empty calories. Milk, fruit juices as well as plain water are more healthy selections.
Logic says that one the simplest way to stay healthy is to sidestep the drive through and never eat fast food. While this is usually recommended all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let another person create your dinner. If you ultimately choose healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to portobello mushroom and sausage bake recipe. You can cook portobello mushroom and sausage bake using 10 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Portobello mushroom and sausage bake:
- Take 1 1/3 cup butter
- Use 2 1/3 cup flour
- Get 3 1/2 tsp salt
- Take 4 1/4 tsp pepper
- Use 5 1 can 12oz evaporated milk
- Get 6 3/4 cup water
- Take 7 2/3 cup Ragu Four Cheese Sauce
- Prepare 8 4 small Portobello mushrooms
- Provide 9 1 cup cooked rice
- You need 10 2 Links Chef Bruce aidells Portobello & Swiss cheese smoked chicken sausage
Instructions to make Portobello mushroom and sausage bake:
- Preheat oven to 350
- Make roux with butter and flour
- Add milk & water
- Add Ragu cheese sauce
- Stir until thick and bubbly
- Miss cheese sauce with rice, mushrooms & sausage
- Cook in cattle dish for 30 mins out until brown
- Enjoy
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