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Before you jump to Cream of mushroom fried fish recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to this. From time to time, though, you definitely do not wish to make a full meal for your family or even just for yourself. Sometimes you just would like to hit the drive through along the way home and call it a day. There is no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because lots of the popular fast food spots are trying to make their menus healthy now. Here’s how you’ll be able to eat healthfully when you are at a fast food spot.
Concentrate on the sides. It was not that long ago that all you could get at a fast food restaurant was French Fries. Today the vast majority of the most popular fast food franchises have improved their offerings. Now lots of them offer salads. Chili is a different option. Baked potatoes can also be bought. You could get fruit. There are countless selections that you can choose that do not force you to eat foods that have been deep fried. When selecting your dinner from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. When you do this you are able to keep your fat content and calorie counts low.
Common logic tells us that one certain way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a few good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Often what you need most is just to have someone else do the cooking. There isn’t any reason to feel guilty about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to cream of mushroom fried fish recipe. You can cook cream of mushroom fried fish using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Cream of mushroom fried fish:
- Prepare 2 kg fillets fish
- You need 42 g x2 cream of mushroom soup packets
- Use 3 eggs, beaten
- Prepare 1 spoon dried parsley
- Use 2 cups cooking oil
Instructions to make Cream of mushroom fried fish:
- Mix parsley with cream of mushroom soup powder
- Heat the cooking oil
- Dip the fish into your beaten eggs then in your cream of mushroom powdered soup then carefully dip in your hot oil and fry until golden and crisp.
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