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We hope you got insight from reading it, now let’s go back to roast beef with yellow potatoes and carrots recipe. You can have roast beef with yellow potatoes and carrots using 7 ingredients and 10 steps. Here is how you do it.
The ingredients needed to cook Roast beef with yellow potatoes and carrots:
- Get 3 sachets of beef bouillon
- Provide 4 cup water
- Take 6 yellow potatoes
- Take 5 carrots
- Get 1 salt and pepper
- Get 1 sirloin tip roast
- You need 1 cornstarch
Instructions to make Roast beef with yellow potatoes and carrots:
- Preheat oven to 350.
- Wash potatoes and cut in big chunks. Peel carrots and dice.
- Sear roast in pan.
- Add water and beef bouillon to roasting pan. Put potatoes and carrots in roasting pan.
- Add roast in the middle. Salt and pepper to taste.
- Cover and put in oven.
- Mine was in for almost two hours for 4lb roast.
- Check roast about 1 1/2 hrs with meat thermometer.
- when everything is done remove roast, potatoes and carrots. Pour liquid in a pot and boil. Mix cornstarch with water and add to boiling juice until thick.
- Add everything back into roasting pan for approximately 10-15 minutes.
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