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We hope you got insight from reading it, now let’s go back to thick carrot and lentil soup recipe. You can cook thick carrot and lentil soup using 11 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Thick carrot and lentil soup:
- Use 4 medium carrots
- Take 1 large onion
- Get 3 clove of garlic
- Prepare 1 tbsp veg oil
- You need 1 pints water or veg stock (approx)
- Provide 2 cup red lentils
- Use 1 tsp butter (optional)
- Provide 1 salt and pepper to taste
- Provide 1/4 tsp turmeric (optional)
- Provide 1/4 tsp ground coriander (optional)
- You need 1 pinch ground cumin (optional)
Instructions to make Thick carrot and lentil soup:
- Peel and coarsely chop carrots, onion and garlic.
- Add all to pan with oil and fry for 3-4 mins.
- Add stock/water and increase heat to boil.
- Rinse lentils then add to pan.
- Add spices now if including them.
- Boil for 10 mins then simmer for 20-30 mins until lentils and carrots are soft and cooked, stirring often.
- Add butter if you're using it.
- Depending on how thick you like soup, you may need to add more hot water/stock.
- Blend until smooth, (season with salt and pepper if required) and serve.
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