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Shepherd's Pie Twice Baked Potatoes
Shepherd's Pie Twice Baked Potatoes

Before you jump to Shepherd's Pie Twice Baked Potatoes recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.

Almost every single “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Once in a while, though, you absolutely do not need to make an entire meal for your family or even just for yourself. Sometimes you just wish to reach the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be plagued by guilt about slipping on your diet. This may be possible because lots of the popular fast food destinations are attempting to make their menus healthier now. Here is how to eat healthy when you hit the drive through.

Choose the drive through according to whether or not it has better options available. For example, Arby’s does not offer hamburgers. You could have roast beef sandwiches, wraps and salads instead. Wendy’s, obviously, is known for its square burgers, nevertheless the menu there has a considerable amount of healthy choices like salad, potatoes and chili. Not all fast food locations are as unhealthy as McDonalds with its deep fried everything.

Fundamental logic states that the best way to lose pounds and get healthy is to ban fast food from your diet entirely. While this is usually a good idea all you need to do is make a few good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the best thing is to let another person make your dinner. If you ultimately choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to shepherd's pie twice baked potatoes recipe. You can cook shepherd's pie twice baked potatoes using 20 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to prepare Shepherd's Pie Twice Baked Potatoes:
  1. Provide For the Beef Part
  2. Get 1 lb ground beef
  3. Prepare 1/2-1 carrot, minced (I used 1/2)
  4. Get 1/2 medium sized onion, minced
  5. You need 2 tbsp chili powder
  6. Provide 1/2 tbsp adobo seasoning
  7. Use to taste salt and pepper
  8. Get For the Potatoes
  9. You need 4 large Russet Potatoes
  10. Provide 2 tbsp garlic powder
  11. Take 2 tbsp sour cream
  12. Prepare 2 tbsp chicken broth
  13. You need 1 cup cheddar cheese, divided
  14. Get 2 tbsp milk
  15. You need 1 tbsp flour
  16. You need 1 tbsp butter, melted
  17. You need Optional
  18. Get Optional Gravies/Sauces to serve with!
  19. You need Beef Gravy
  20. Use Mushroom Gravy
Instructions to make Shepherd's Pie Twice Baked Potatoes:
  1. Preheat oven to 425°. Wash potatoes well.
  2. Bake potatoes for 45-50 minutes, or until they can be easily stabbed with a fork. (I actually was running late on getting dinner started and have a Potato Express handy, so I used that and microwaved for 5 minutes)
  3. While the potatoes are baking, mince the onion and carrot. Brown the ground beef, and add the veggies, chili powder, adobo seasoning, and salt and pepper. Stir fry until veggies are tender. (Whoops, forgot to take a picture of the beef!)
  4. Once potatoes are done baking, carefully cut and outline around the top, pull up the skin, and use a spoon to scoop as much potato out as possible. Be careful not to burn yourself!
  5. Add the milk, sour cream, chicken broth, garlic powder, and half of the cheese to the potato innards and mash them. Add more milk if you'd like them creamier.
  6. Stir the beef mixture into the mashed potatoes until well mixed. Set aside.
  7. In a small bowl or cup, melt the butter. Add the flour and any additional spices (I added extra adobo) and stir to make a thick paste. Spread this paste into the bottom of and sides of the potatoes.
  8. Stuff the potatoes with the beef mixture, and pile it on top too!
  9. Add remaining cheese and bake for 10inutes, or until cheese has melted.
  10. Enjoy! We ate ours with a bit of sour cream on the side. I had Mac n cheese with mine, because I'll never say no to Mac n cheese! :)

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