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Before you jump to Quick & Simple Goulash recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about any article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to this. But occasionally the last thing you want to do is put together a whole supper for yourself and your family. Sometimes you just want to go to the drive through en route to your home and call it a day. Why shouldn’t you have the ability to do this from time to time and not have a bunch of guilt about slipping up on your diet? This is because many of the famous fast food restaurants out there are trying to “healthy up” their selections. Here is how to eat healthfully when you visit the drive through.
Choose the drive through based on whether or not it has healthier options available. For instance, Arby’s won’t offer hamburgers. Instead you’ll be able to choose from roast beef sandwiches, salads, wraps and other healthier items. Wendy’s, whilst no stranger to the hamburger, likewise includes plenty of additional meal choices: large salads, large baked potatoes and other tasty items fill its menu. Most fast food eating places usually do not stoop to the harmful lows seen at McDonalds.
Basic logic states that the best way to lose fat and get healthy is to ban fast food from your diet completely. Most of the time this is a good concept but if you make beneficial choices, there is not any reason you can’t visit your drive through now and then. Sometimes what you need is to let another person create your dinner. When you want healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to quick & simple goulash recipe. You can have quick & simple goulash using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Quick & Simple Goulash:
- Take 1.5 lb ground beef
- Use 2 cans diced tomatoes, approx 30oz
- Get 1 tbsp chili powder
- Get 5 cloves garlic, or approx 2 tsp granulated garlic
- Use 1 tsp paprika
- Provide 1 tsp black pepper
- Take Pinch sugar
- Provide to taste Salt
- Provide .5 tsp cayenne pepper
- Take 1 cup water
- Use 2 cups macaroni noodle
Instructions to make Quick & Simple Goulash:
- Brown meat over high heat with a pinch of salt until most of the water has evaporated.
- If using fresh garlic, add for a minute to sweat a little. Otherwise add the granulated garlic along with the chili powder, paprika, black and cayenne pepper and let cook for just a minute to wake up the spice aromas.
- Add diced tomatoes, sugar, and cup of water, then bring to a low boil on medium high heat. There should be slightly to much liquid so you can reduce it for the next 15 minutes. If it gets too dry, add a little water.
- Boil water for noodles. I like to add salt and olive oil to the water as it comes to a boil. Once boil is reached, add noodles.
- Boil until just before noodles are done. The liquid in the porridge will finish them. Otherwise they tend to be overcooked. Drain the noodles and combine with the porridge.
- Let stand a few minutes, then serve.
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