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Chunky Gameday Beef Chili
Chunky Gameday Beef Chili

Before you jump to Chunky Gameday Beef Chili recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Explanations Why Eating Apples Is Good.

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At this point we are going to show you the reason why these minerals and vitamins are crucial to good health. You might or might not be aware that apples may actually reduce risks of various cancers, and that is because of all the things in apples. And also by eating apples you could reduce your chances of getting breast or lung cancer. I am not sure about you however, when I read that I went out and bought a whole bag of apples.

I hope I have revealed some good information that defined why apples are so good. One thing you should recognize is that we only mentioned some of the benefits of eating apples. All the benefits would take us to much time to include in this article, but the information is out there. When you go shopping again, don’t forget to pick up some apples, their in the produce isle. It can really help your overall health for short term and also for the long haul.

We hope you got benefit from reading it, now let’s go back to chunky gameday beef chili recipe. You can cook chunky gameday beef chili using 14 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Chunky Gameday Beef Chili:
  1. You need Beef Stew Meat
  2. Prepare Ground Beef
  3. Use chopped onion
  4. Take chopped green bell pepper
  5. Use Red kidney beans (undrained)
  6. Get tomato sauce
  7. Use diced tomatoes (undrained)
  8. You need minced garlic
  9. Provide chili powder
  10. Use Mexican oregano
  11. Get Crushed habanero (or 1/2 tsp ground)
  12. Take dried basil
  13. Use Salt
  14. Provide black pepper
Instructions to make Chunky Gameday Beef Chili:
  1. In a large sauce pan, cook and stir beef, bell pepper, chopped onion, and the garlic over medium heat until meat is brown and onion is tender. Drain fat.
  2. Return beef mixture into pan and stir in tomato sauce, undrained beans and tomatoes, chili powder, salt, basil, oregano, habanero, and black pepper.
  3. Bring to a boil then reduce heat to a low simmer. Cover and continue to simmer for 30 minutes.
  4. Serve with optional shredded cheddar cheese, chopped onion, sour cream, or additional pepper. Enjoy!

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