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We hope you got insight from reading it, now let’s go back to pasta, kale and chorizo burger recipe. To make pasta, kale and chorizo burger you only need 15 ingredients and 10 steps. Here is how you do that.
The ingredients needed to prepare Pasta, Kale and Chorizo Burger:
- Take Past, onions and kale—————–
- You need 1/3 pound spaghetti pasta cooked
- Prepare 3 cups uncooked kale
- Prepare 1 large sweet onion
- Prepare 1-1/2 teaspoon annatto powder
- Take 1-1/2 teaspoon ground paprika
- Get 1 teaspoon granulated garlic powder
- Get 1/2 teaspoon seasoned salt
- Prepare 1/2 teaspoon kosher salt
- Prepare Burger——————–
- Get 1-1/2 pound ground chuck
- Use 1/2 cup Chorizo sausage mild
- Use 1/2 teaspoon seasoned salt
- Prepare 1/2 teaspoon ground black pepper
- Use 1/2 teaspoon granulated garlic powder
Instructions to make Pasta, Kale and Chorizo Burger:
- Mix the meats and spices
- Spray a skillet with nonstick spray. Heat a skillet. Form the burger patties. Add the patties to the hot skillet.
- Turn as needed and chop the onion.
- The oil from the sausage and burger will start rendering. Now add the onion annatto powder, garlic, kosher salt, seasoned salt, and paprika.
- Let the onion sauté just about 5 minutes before stirring.
- Stir the onion and continue to turn the burgers.
- When the burgers are done add the spaghetti and kale
- Stir and sauté the pasta and kale. The kale will wilt and absorb the flavors. Taste and adjust spices to your desired taste.
- When the kale is done add the pasta, onions, and kale to a plate
- Top with the burgers serve I hope you enjoy!!
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