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Sweet pepper stew with pasta
Sweet pepper stew with pasta

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We hope you got benefit from reading it, now let’s go back to sweet pepper stew with pasta recipe. To cook sweet pepper stew with pasta you only need 10 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Sweet pepper stew with pasta:
  1. Use Pasta
  2. Get Tomatoes
  3. Use Sweet pepper/ tattasai
  4. Take Scotch bonnet
  5. Prepare Onions
  6. You need Ginger/garlic
  7. Provide Seasoning and spice
  8. Get Pinch salt
  9. Prepare Veg. Oil
  10. Take 1 mackerel
Steps to make Sweet pepper stew with pasta:
  1. Wash your vegetables. Fry your fish & set aside
  2. Heat oil in a pan (same oil used to fry d fish) add slice onions and fry till translucent
  3. Add your blended pepper mix (scotch bonnet, onion,ginger & garlic)
  4. Pour in your blended tomato mixture (tomatoes & sweet pepper) cover and cook until liquid is completely absorbed and the oil comes up the surface
  5. Add your seasoning and spice
  6. Add stock and fried fish. At this point, if it taste sour you add a tsp baking powder
  7. Cover and let simmer for few minutes. Serve with rice or noodles

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