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The Matsumoto Family's Dry Curry
The Matsumoto Family's Dry Curry

Before you jump to The Matsumoto Family's Dry Curry recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Explanations Why Eating Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to the matsumoto family's dry curry recipe. You can cook the matsumoto family's dry curry using 7 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook The Matsumoto Family's Dry Curry:
  1. Provide Ground pork and beef
  2. Take Onion
  3. Take Frozen mixed vegetables
  4. Provide Green raisins
  5. Use blocks Japanese curry roux
  6. You need Water
  7. Get for frying Oil
Steps to make The Matsumoto Family's Dry Curry:
  1. Finely chop the onions (coarsely chopped is fine).
  2. Saute the onions until they become semi transparent, and saute the ground mixed meat until it browns completely.
  3. Turn off the heat, make an indent in the center, add water and curry roux in the hole, and break up the curry roux while soaking to dissolve.
  4. Evenly mix throughout, turn the heat back on, add the mixed veggies and raisins, evaporate the water a bit, and it is done.

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