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Before you jump to Creamy Parmesan Chicken Rigatoni recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Reasons Why Eating Apples Is Good.
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We hope you got insight from reading it, now let’s go back to creamy parmesan chicken rigatoni recipe. To cook creamy parmesan chicken rigatoni you only need 9 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Creamy Parmesan Chicken Rigatoni:
- You need 14 oz Campbells Creamy Herb & Garlic cooking soup
- You need 16 oz Rigatoni pasta
- Take 2 cup chopped cooked chicken (rotisserie or cooked)
- Take 1 cup shredded parmesan cheese
- You need 14 oz diced fire-roasted tomatoes
- Prepare 15 oz Alfredo sauce
- Use 2 tbsp diced jalapeños
- You need 1 cup italian style panko bread crumbs
- Provide salt & pepper
Instructions to make Creamy Parmesan Chicken Rigatoni:
- Cook pasta as directed on the package until al-dente and drain.
- Mix together the soup, tomatoes, alfredo & jalapeños. Stir in pasta, chicken, 1/2 cup bread crumbs & 1/2 cup cheese.
- Pour into buttered casserole dish and top with remaining bread crumbs & cheese. Bake at 350°F for 12 minutes & Serve.
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