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Before you jump to Southwest Beef and Sausage Chili Stew recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague and that they need to do all of their own cooking. This is certainly excellent advice. Once in a while, though, you absolutely do not need to make a whole meal for your family or even just for yourself. Once in a while you need to pay a visit to the drive through while you’re on your way home and finish the day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet? You are capable of doing this because lots of the popular joints are now promoting “healthy” menu selections to keep their businesses up. Here is how you can find healthy food choices at the drive through.
Visit a drive through in a place that has made it a practice to offer healthier options to people. For instance, Arby’s doesn’t provide hamburgers. As an alternative you’ll be able to select from roast beef sandwiches, salads, wraps and other healthier items. While Wendy’s has made hamburgers for decades, in addition they have plenty of other healthy options like salads, baked potatoes and chili. Most fast food restaurants will not stoop to the poor lows seen at McDonalds.
Logic states that that one the easiest way to stay healthy is to sidestep the drive through and never eat fast food. Most of the time this is a good concept but if you make great choices, there’s no reason you can’t visit your drive through now and then. Sometimes what you need is to let other people make your dinner. If you decide on healthy things, the shame usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to southwest beef and sausage chili stew recipe. To make southwest beef and sausage chili stew you need 14 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Southwest Beef and Sausage Chili Stew:
- Take 1 steak or small roast
- Prepare 9 Italian sausage links
- Get 2 large potatoes
- Prepare 1 onion (any color)
- Use 2 large tomatoes
- Prepare 2 boxes low sodium beef or vegetable stock
- Get seasonings:
- Use Minced garlic or garlic salt
- You need ground cumin
- Use ground pepper (red white and black)
- You need Fresh or dried chives
- You need parsley, basil and oregano mix
- Take (optional) seasoning salt
- Get (highly suggested) pack of good gravy mix
Instructions to make Southwest Beef and Sausage Chili Stew:
- Brown meats in a large stove top dutch oven. Once meats are cooked, drain excess juices and add vegetable stock and spices.
- Continuing to boil over medium heat, dice potatoes and add to the pot. Dice onions and tomatoes and add 10-15 minutes after the potatoes.
- Make sure everything is under the vegetable stock, if food sticks over top add some water and salt to raise the water level in the pot. Add any sort of vegetables you like (I only had potatoes onions and tomatoes at the time)
- Cover your pot and let it boil on medium for 30 minutes, stirring it every 10 minutes or so, and keep it over a very low heat while serving to make sure it stays hot!
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