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Before you jump to Marshmallow toffee fudge recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Enormous Benefits For Your Health.
I am certain you have heard that you ought to be eating an apple a day but did you ever wonder why this is important? You may know people that live by this and also request that their children live by this guideline as well. You will even find that individuals in other country’s also follow this simple rule and they don’t even know why. In our research we have found out why you are told to eat an apple a day and we will be sharing that with you here.
Your heart is another thing which really can be helped when you eat apples. With all the substances that you will find in apples, such as fiber, they work together to help your heart health. These ingredients will even help to reduce your cholesterol, which is also good for promoting heart health. Something you should realize is that many of the ingredients for a healthful heart are located in the skin of the apple. The reason why I point this out is mainly because many people will peel an apple before eating it and that’s actually a very bad thing as you are removing a lot of the nutritional value.
I hope I have revealed some information that explained why apples are so good for you. Something you should recognize is that we only covered a portion of the benefits of eating apples. All the benefits would take us to much time to include in this write-up, however the information is out there. I hope that the the very next time you go to the supermarket you find yourself getting plenty of apples. It can definitely help your overall health for short term as well as for the long haul.
We hope you got benefit from reading it, now let’s go back to marshmallow toffee fudge recipe. You can cook marshmallow toffee fudge using 5 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Marshmallow toffee fudge:
- You need 1 can SWEETENED CONDENSED MILK
- Provide 1 bag milk chocolate chips (I recommend Ghiradelli brand or Cadbury)
- Get 10-20 mini marshmallows or 5-10 big marshmallows ripped up into small pieces
- Provide 1/2 cup health toffee bits (you can buy a bag in the baking section of grocery stores)
- Use 4 tablespoons butter
Instructions to make Marshmallow toffee fudge:
- Combine the chips, butter and sweetened condensed milk over a pot on low heat until smooth.
- If you want melty gooey marshmallow texture, let the mixture cool for 10-15 minutes then add the marshmallows and toffee. If you want solid marshmallows, wait until the mix is completely cooled off so the marshmallows don’t melt.
- Combine the mallows and toffee bits. Pour into a baking pan or glass dish and let cool in the fridge for 3-6 hours. It should be firm, but not gooey or melt in your hands.
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