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Baked Ziti
Baked Ziti

Before you jump to Baked Ziti recipe, you may want to read this short interesting healthy tips about Why Are Apples So Good For Your Health.

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Cornell University did a study on the result apples have on the brain. These studies indicated that the ingredients in apples are able to help keep your brain cells from deteriorating with age. And due to this you will find that apples can actually help people prevent the symptoms of Alzheimer’s.

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We hope you got insight from reading it, now let’s go back to baked ziti recipe. You can cook baked ziti using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Baked Ziti:
  1. Prepare 1 lb Hot or sweet Italian turkey sausage
  2. Provide 1 onion, chopped
  3. Use 3 clove sliced garlic
  4. Take 28 oz plain diced tomatoes
  5. You need 15 oz tomato sauce
  6. Get 2 tsp sugar
  7. Get 1/4 tsp salt
  8. Take 1/4 tsp pepper
  9. Get 14 1/2 oz basil and oregano diced tomatoes
  10. Prepare 1 tsp dried basil leaves or half cup fresh basil chopped
  11. Take 16 oz Ziti
  12. Get 8 oz shredded mozzarella cheese
  13. Get 1 packages sliced provolone
  14. Get 1/4 cup grated parmesan or romano cheese
Steps to make Baked Ziti:
  1. Preheat the oven to 375. Crumble the sausage into a 3 quart saucepan. Cook for 8 minutes or until no pink remains. Drain the fat.
  2. In another pot, add the onion and saute for about 4 minutes until soft. Add the garlic and cook for 1 minute. Stir in the plain tomatoes with their juice. Stir in the sauce, sugar, salt, and pepper. Simmer, stirring occasionally for 20 minutes. Remove the pan from the heat, and stir in the sausage, seasoned tomatoes, and the basil.
  3. Boil the Ziti, drain, then return to the pot. Coat the Ziti in just enough sauce to coat it. Layer half of the Ziti in a 13 by 9 pan. Top with the provolone overlapping the slices as needed. Add the rest of the Ziti, then the mozzarella cheese. Pour the last of the sauce over the top and sprinkle with parmesan and romano cheese. Bake at 375 for 20-25 minutes until bubbly around the edges and lightly brown. Let it cool for 10 minutes and enjoy!
  4. Optional: save some of the mozzarella as a topping and add extra seasonings on top before placing it in the oven.

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