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Beef Kofta Kebabs
Beef Kofta Kebabs

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We hope you got insight from reading it, now let’s go back to beef kofta kebabs recipe. You can cook beef kofta kebabs using 16 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Beef Kofta Kebabs:
  1. Get For Kebabs :
  2. You need 500 grams ground beef
  3. Prepare 1/2 large onions, grated or finely chopped in a food processor
  4. Get 4 garlic cloves, minced
  5. Get 2 tsp coriander powder
  6. Take 1 tsp cumin powder
  7. Use 1 tsp salt
  8. Prepare to taste ground black pepper
  9. Get As needed green onion, thinly sliced
  10. Get 8-9 skewers
  11. Take For Tzatziki Sauce :
  12. Provide 1 cup plain yogurt
  13. Prepare 1 medium size cucumber, grated then squeezed
  14. Provide 2 cloves garlic, minced
  15. Take 1 tsp lemon juice
  16. Prepare to taste Salt
Instructions to make Beef Kofta Kebabs:
  1. Mix well all the ingredients for kebabs. Heat a skillet, put a tablespoon of the mixture. Cook then taste it. Adjust the salt if needed.
  2. Divide the mixture into 8 - 9 roughly even balls. Mold each ball around the pointed end of a skewer, making an oval kebab that comes to a point just covering the tip of the skewer.
  3. Heat a grill over medium high heat. Brush the grill lightly with oil. Grill the kebabs, turning occasionally, until brown all over and cooked through, about 10 minutes. Transfer to a serving platter and serve with tzatziki sauce.
  4. To make the tzatziki sauce, mix all of ingredients together in a bowl. Refrigerate until ready to serve.
  5. Serve it with Rice (Mediterranean style) ➡https://cookpad.com/us/recipes/5741805-mediterranean-rice-rice-cooker?via=sidebar-recipes
  6. Or with flatbreads ➡ https://cookpad.com/us/recipes/5741839-flatbread?via=sidebar-recipes

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