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Beef and Green Bean Casserole
Beef and Green Bean Casserole

Before you jump to Beef and Green Bean Casserole recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Beneficial With Regard To Your Health.

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We hope you got insight from reading it, now let’s go back to beef and green bean casserole recipe. To cook beef and green bean casserole you need 13 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Beef and Green Bean Casserole:
  1. Take beef
  2. Take 2 lb lean ground beef
  3. Use 1 1/2 tbsp tomato paste
  4. Provide 1 tbsp granulated garlic powder
  5. Provide 1/4 tsp salt
  6. Use 1/4 tsp ground black pepper
  7. Provide rest of casserole
  8. Use 1/4 tsp salt
  9. Prepare 1 lb whole green beans, I used frozen
  10. Use 1/4 lb fontina cheese
  11. Get 10 oz ripe black olives
  12. Get 28 oz crushed tomatoes
  13. Provide 1/3 cup grated parmesan cheese
Steps to make Beef and Green Bean Casserole:
  1. Preheat oven 375° Fahrenheit
  2. Mix tomato paste, beef, salt, garlic, and pepper. Cover the complete bottom of an oven safe dish with the ground beef mixture.
  3. Add green beans, fontina cheese, olives, crushed tomatoes, and parmesan cheese on top.
  4. Bake covered for one hour. Let sit 10 minutes, covered. Ground beef will shrink away from sides.
  5. Serve hope you enjoy!

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