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egg veggie casserole
egg veggie casserole

Before you jump to egg veggie casserole recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Reasons Why Eating Apples Is Good.

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We hope you got benefit from reading it, now let’s go back to egg veggie casserole recipe. You can have egg veggie casserole using 14 ingredients and 12 steps. Here is how you do it.

The ingredients needed to cook egg veggie casserole:
  1. You need zuchinni
  2. You need leek
  3. Get bacon
  4. Get carrot
  5. Provide hashbrowns
  6. You need cheese
  7. Get hot sauce
  8. Take garlic salt
  9. Get orgeano
  10. Provide eggs
  11. Get milk
  12. Prepare half and half
  13. Prepare bread
  14. Provide butter
Steps to make egg veggie casserole:
  1. preheat oven to 350-365
  2. heat up saute pan, keep on medium high, add butter, add hasbrowns, saute without moving them much till some have nice color
  3. while those are Browning, thinly slice leek.
  4. take hashbrowns out of pan, add leeks. saute for a bit.
  5. next slice Bacon into medium slices, add those to leeks. cook until caramlized
  6. thinly slice zucchini, and carrot. , add to mix in pan, saute for about 5 mins more. take off of heat.
  7. in a separate bowl add eggs, milk and cream, seasonings, and mix well. add the grated cheese.
  8. doesn't matter what kind of cheese
  9. next slice your bread
  10. grease a 13x9 pan, add sliced bread to bottom of dish
  11. mix veggies with eggs, and pour over the bread. kind of mush mix into bread with a fork.
  12. bake till firm and lightly browned on top

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