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Before you jump to Beef Casserole recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Just about every single article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is actually excellent information. Occasionally, though, the last thing you need is to have to prepare a meal from scratch. Sometimes you just want to hit the drive through en route to your home and call it a day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? You are capable of doing this because most of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here’s how it’s possible to eat healthfully when you’re at a fast food place.
Choose your drive through according to if it has better options available. Arby’s by way of example, doesn’t offer burgers. You can have roast beef sandwiches, wraps and salads instead. Wendy’s, whilst no stranger to the hamburger, additionally includes an abundance of other meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not all fast food places are as unhealthy as McDonalds with its deep fried everything.
Logic states that that one of the best ways to stay healthy and balanced is to sidestep the drive through and never eat fast food. While, in most cases, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let someone else make your dinner. When you choose healthy menu items, you do not have to feel bad about visiting the drive through.
We hope you got insight from reading it, now let’s go back to beef casserole recipe. To make beef casserole you only need 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Beef Casserole:
- Take 2 pounds ground sirloin
- Get 1 medium onion diced
- Take 1 tablespoon minced garlic
- Use 8 ounces mushrooms
- Use 3 large carrots
- Provide 1 teaspoon salt more if needed
- Use 1/2 teaspoon white pepper
- Prepare 1 cup shredded extra sharp cheddar cheese
- Get 1 stick butter
- You need 1 large aubergine eggplant
- Provide 2/3 cup mayonnaise
- Prepare 8 ounces smoked provolone sliced cheese
- Get 2 tablespoons chopped parsley
Instructions to make Beef Casserole:
- Preheat the oven 400 degrees Fahrenheit. Peel and slice the carrots. Dice the onion. Peel and cube the eggplant.
- Brown the sirloin in the butter with, onions, mushrooms, eggplant and carrots. Add salt and pepper. When the carrots are tender, remove from heat.
- Mix the mayonnaise with the casserole mixture
- Put a layer of beef casserole mixture just covering the bottom.
- Layer the provolone cheese slices over the mixture
- Cover the provolone with the rest of casserole mixture.
- Add cheddar cheese on top.
- Garnish with parsley.
- Put into oven safe dish and add cheese, bake for 35 minutes
- Serve I hope you enjoy!
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