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Quinoa Egg Bake
Quinoa Egg Bake

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We hope you got benefit from reading it, now let’s go back to quinoa egg bake recipe. You can have quinoa egg bake using 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Quinoa Egg Bake:
  1. Provide 1 teaspoon butter
  2. Get 1/2 cup uncooked quinoa
  3. Get 8 eggs
  4. Get 1 1/4 cups milk
  5. Take 1 tablespoon garlic chopped
  6. Provide 1 teaspoon thyme chopped
  7. Prepare 1/2 teaspoon salt
  8. Use 1/2 teaspoon pepper
  9. You need 2 cups packed baby spinach chopped
  10. Use 1 cup finely shredded Parmesan cheese
Instructions to make Quinoa Egg Bake:
  1. Preheat oven to 350 degrees. Grease an 8x8 glass baking dish with butter. Put quinoa into a mesh strainer and rinse under cold running water until water runs clear; drain well.
  2. In a large bowl, whisk together eggs, milk, garlic, thyme, salt, pepper and quinoa.
  3. Stir in spinach, and then pour mixture into prepared dish.
  4. Cover tightly with foil then jiggle dish gently from side to side so that quinoa settles on the bottom in an even layer. Bake until just set, about 45 minutes.
  5. Remove foil and sprinkle top evenly with cheese. Return to oven and bake uncovered until golden brown and crisp, 10 to 15 minutes more.
  6. Set aside to let cool briefly, then slice and serve.

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