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Viet Rolls
Viet Rolls

Before you jump to Viet Rolls recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.

Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague and to do all of their own cooking. This is actually very true. From time to time, though, the last thing you choose is to have to cook a meal from scratch. Once in a while you just want to check out the drive through when you are on your way home and end the day. There is simply no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the popular fast food restaurants around are trying to “healthy up” their choices. Here is the way to eat healthfully when you reach the drive through.

Choose a drive through according to whether it has better options available. Arby’s for example, does not offer burgers. Instead, your options include roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has made hamburgers for decades, additionally they have a lot of other healthy options like salads, baked potatoes and chili. Not everything is McDonalds featuring its deep fried chicken parts and other terribly unhealthy items.

Standard logic tells us that one certain way to get healthy and lose weight is to drop the drive through and to remove fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a number of good choices and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need most is just to have somebody else do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthful decisions!

We hope you got insight from reading it, now let’s go back to viet rolls recipe. To cook viet rolls you only need 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Viet Rolls:
  1. Provide 1 small Cucumber
  2. Prepare 1 small Carrot
  3. Use 100 grams Pin mushroom
  4. You need 1 as needed Coriander/celery/basil leaves
  5. You need 1 cup Glass cooked noodles
  6. Take 10 as needed Rice wrapper
  7. Get 100 grams Cooked chicken or roast beef
  8. Provide 1 tsp Toasted sesame seed
Instructions to make Viet Rolls:
  1. Wash all the vegetables and cut the cucumber and carrot into thin one inch thick length sticks. Same with the coriander and noodles.
  2. Shred the meat the same way.
  3. Prepare the rice wrap by dipping it into warm water for at least 20secs. or until it is easy for you to make the roll. ONE At A TIME.
  4. Put small amount of the ingredients and sprinkle sesame seed on top and roll it neatly and arrange on a plate.
  5. For the sauce, can use any from zesty, Italian and peanut. This can be served as vegetarian as well.

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