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Before you jump to Peach & blueberry muffins healthy recipe, you may want to read this short interesting healthy tips about Why Are Apples So Beneficial Pertaining To Your Health.
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We hope you got insight from reading it, now let’s go back to peach & blueberry muffins healthy recipe. You can have peach & blueberry muffins healthy using 10 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Peach & blueberry muffins healthy:
- Get 1 cup/ 250g plain chobani yoghurt
- Use 1/2 cup/125ml vegetable oil oil
- Prepare 1/2 tsp vanilla essence/extract
- Provide 1 egg
- Provide 2 1/2 cups/375g plain wholemeal flour
- You need 4 tsp baking powder
- Take 1/4 tsp table salt
- Take 2/3 cup/120g Natvia
- Provide 1/2 cup/125g yellow peach, diced
- Take 1/2 cup/125g blueberries
Instructions to make Peach & blueberry muffins healthy:
- Preheat oven to 180 degrees Celsius. Line muffin tray with liners or use silicone muffin liners and put on baking tray. Set aside.
- In a large bowl, whisk together the oil, vanilla and egg.
- Add in the flour (unsifted), baking powder, salt, Natvia and yogurt. Mix until combined.
- Tip: mixture may look really dry so you can add more yogurt and little milk of you wish.
- Fold in the peach and blueberries.
- Fill each cupacke liner 2/3 of way full.
- Bake for 18 -23 minutes or until brown and skewer comes out clean.
- Allow to cool completely and store in a container. Or freeze up to 3 months.
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