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Garlic Knot Meatballs with Homemade Pizza Dough *Easy
Garlic Knot Meatballs with Homemade Pizza Dough *Easy

Before you jump to Garlic Knot Meatballs with Homemade Pizza Dough *Easy recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.

Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is really very true. But at times the last thing you would like to do is make a whole meal for yourself and your family. Sometimes you just want to go to the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by shame about slipping on your diet. This is because many of the well-known fast food restaurants on the market are trying to “healthy up” their selections. Here is how to eat healthy and balanced when you visit the drive through.

Your beverage needs to be water or juice or milk. Choosing a big softdrink as your beverage contributes hundreds of harmful calories to your meal. One serving of soda pop is eight oz.. That helping may contain lots of spoonfuls of sugar in addition to at least a hundred calories. Most fast food soft drink sizes start at twenty ounces. Thirty ounces, however, is considerably more common. Choosing a soft drink as your beverage raises your calorie ingestion by thousands and adds way too much sugar to your diet. Milk, fruit juices and also plain water are much healthier selections.

Fundamental logic states that the best way to lose pounds and get healthy is to ban fast food from your diet altogether. While this is usually a good idea all you need to do is make a number of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Often what you require most is just to have another person do the cooking. When you select wholesome menu items, you do not have to feel guilty about visiting the drive through.

We hope you got benefit from reading it, now let’s go back to garlic knot meatballs with homemade pizza dough *easy recipe. To make garlic knot meatballs with homemade pizza dough *easy you need 20 ingredients and 21 steps. Here is how you achieve it.

The ingredients needed to make Garlic Knot Meatballs with Homemade Pizza Dough *Easy:
  1. Get Pizza dough
  2. Prepare 2 tsp dry active yeast
  3. Use 1 tsp sugar
  4. Take 11/4 cup warm water
  5. Take 3-4 TBSP veg oil
  6. You need 1 tsp garlic powder
  7. Prepare 21/2-3 -cups AP Flour
  8. Prepare 1 tsp salt
  9. Use Meatballs
  10. Provide 1 lb ground beef or whatever ground meat you prefer
  11. Take 2 tsp salt
  12. Take 2 tsp ground pepper
  13. Take 1 tsp cayenne pepper
  14. You need 2 tsp dry herbs of your choice
  15. Prepare 2 tsp minced garlic or powder
  16. Prepare 1/2 cup white onion smalled diced or powder
  17. Provide 1 egg for mix and another for egg wash (2 total)
  18. Use Or just season the way you like your meatballs 🤗
  19. Take 2 cups tomato sauce and extra for dipping
  20. Provide 2 cups Mozzeralla cheese
Steps to make Garlic Knot Meatballs with Homemade Pizza Dough *Easy:
  1. For dough : Mix flour,salt,garlic powder,sugar. Whisk
  2. Add water and oil to mixer or bowl then add yeast
  3. Gradually add dry ingredients. Mix until dough forms
  4. Drizzle oil into LARGE dry bowl. This will expand
  5. Roll out dough on clean surface into ball. Place in bowl and cover with plastic touching dough
  6. Place in fridge to rise and all that good stuff. 2 -4 hrs
  7. Now for Meatballs
  8. In a bowl combine ground meat and all spices. Add egg then bread crumb Mix well. Dont over mix
  9. Roll out mix into 1 ounce balls.(This photo may be 2oz)
  10. In a large saute pan, sear meatballs until nice and browned all over. Set aside to cool slightly
  11. Preheat oven 350 degrees
  12. Grab dough out of fridge. Dough should be 3x in size
  13. Cut dough in half, take apart small pieces large enough to cover meatballs. Roll into small balls
  14. Roll out each ball wide enough to place meatball inside
  15. Spoon small amount of tomato sauce in the center of rolled out dough balls
  16. Now add some cheese
  17. Place meatball on top of cheese and sauce and wrap dough around meatball.
  18. Make sure dough is sealed well around stuffing then place on a parchment lined sheet pan SEALED side down
  19. Brush light coat of egg wash on top of dough balls
  20. Place in oven 20-25 mins until golden brown and beautiful. These went back in another 10 mins for more color.
  21. Add garlic oil after and enjoy with tomato sauce. Hope you enjoy ❤

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