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Grain / Semolina cut's (Griess Schnitten)
Grain / Semolina cut's (Griess Schnitten)

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We hope you got insight from reading it, now let’s go back to grain / semolina cut's (griess schnitten) recipe. You can have grain / semolina cut's (griess schnitten) using 5 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Grain / Semolina cut's (Griess Schnitten):
  1. Prepare 300 ml Milk
  2. You need 3 tbsp sugar
  3. Get 30 grams butter
  4. Use 2 egg yolks
  5. Prepare 5 tbsp Wheat Semolina / grain
Instructions to make Grain / Semolina cut's (Griess Schnitten):
  1. Cook up the milk
  2. Add the butter, sugar and wheat semolina and stir till it thickens
  3. Separate the two egg yolks from the eggs and stir them together. Then stir them in to the cream of wheat.
  4. Spread it on a sheet or a square pan, it should be around an half inch to an inch thick. Let it cool down.
  5. Cut the cooled down cream of wheat into around 1.5 to 2 inch square pieces
  6. Heat up some butter in a pan and bake the pieces in the hot butter till golden brown on both sides
  7. Serve them while still hot or warm. You can put some cinnamon on top or cinnamon sugar mix. It's also good with apple sauce a.s.o.

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