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Before you jump to Vegan French Onion Soup 🌱 (& vegan garlic bread 🥖) recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is literally very true. But at times the last thing you want to do is put together a whole supper for yourself and your family. Once in a while you need to check out the drive through when you are on your way home and finish the day. There is no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because most of the popular joints are now marketing “healthy” menu selections to keep their businesses up. Here’s how it’s possible to eat healthfully when you’re at a fast food place.
Aim for the side dishes. Not so long ago, the only side dish item available at a fast food restaurant was French fries. Today the vast majority of the most popular fast food franchises have improved their choices. Now you can find several different salads. You can also select Chili. You may get a baked potato. Fruit is usually obtainable. There are a lot of options that you can choose that do not force you to ingest foods that have been deep fried. When you get your dinner through a drive through window, select side dishes instead of just grabbing something premade. This makes it possible for you to keep the calorie count low and lower your fat intake.
Fundamental logic states that the simplest way to lose fat and get healthy is to ban fast food from your diet altogether. While this is usually a good suggestion all you need to do is make a couple of good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Once in a while, letting someone else cook dinner is just what you need. There isn’t any reason to feel guilty about visiting the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to vegan french onion soup 🌱 (& vegan garlic bread 🥖) recipe. You can cook vegan french onion soup 🌱 (& vegan garlic bread 🥖) using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Vegan French Onion Soup 🌱
(& vegan garlic bread 🥖):
- Prepare 5 medium onions - red and brown (organic if possible)
- Take 3 cloves garlic (2 for the garlic bread)
- Prepare 1-3 organic french onion stock cube (or vegetable stock)
- Prepare 2 tablespoons olive oil
- Provide 1 couple of splashes of vegan beer
- Provide 2 bay leaf
- Take 1 sprig thyme
- Provide 1 sprig Rosemary
- Prepare 1 pinch seasalt
- Prepare 1 good pinch of white pepper
- Provide 3 tablespoons vegan butter
- Get 1 baguette
- You need 2 tablespoons vegan Cheddar 🧀
- Use Chopped parsley or seasonal herbs (optional)
Steps to make Vegan French Onion Soup 🌱
(& vegan garlic bread 🥖):
- Chop the onions into rings. Add a splash of oil to the pan and cook the onions on a high heat for 2 or 3 minutes. Reduce the heat and put on lid. Cook until the onions start to soften. Add a splash of beer or a sprinkle of sugar to help them to caramelise. Cook until very soft, this will take at least 30 minutes, possibly longer. Don’t be tempted to rush this step or you won’t get the depth of flavour.
- Add 1 clove of chopped or crushed garlic, the bay leaf, Rosemary and Thyme. Cook for a further few minutes. Mix the stock cube with boiling water and allow to dissolve. Add to the pan and cook for around another 30 minutes. Season to your taste.
- Crush the remaining garlic and mix with the butter. Slice the baguette. Spread each section with garlic butter, wrap in tin foil and bake until crispy.
- Place a ladel of soup into the bowl. Top with a garlic bread crouton, sprinkle with vegan cheese and grill until it bubbles. Sprinkle with fresh seasonal herbs if you are using. Enjoy 😋
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