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Caribbean fish - by DW
Caribbean fish - by DW

Before you jump to Caribbean fish - by DW recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Good For Your Health.

On TV as well as in magazines everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? Many people have lived with this viewpoint for many years, and they in addition pass this on to their children. This thought is known all over the world and individuals just take it as fact without knowing if this is actually true. In this post we are going to be looking at apples to see if they really are a food which will help to keep you healthy.

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And now you know why men and women tell you that you need to eat an apple every day. One thing you should realize is that we only discussed some of the benefits of eating apples. In the event you look and ask around, you are going to come to see that the benefits can seem to be limitless. So do yourself a favor and purchase some apples the very next time you go to supermarkets. These apples can certainly lead to helping you to live a longer and also healthier life.

We hope you got insight from reading it, now let’s go back to caribbean fish - by dw recipe. To cook caribbean fish - by dw you only need 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Caribbean fish - by DW:
  1. Use 1 large red snapper
  2. Provide 6 fresh okra (chopped in half)
  3. You need to taste salt and pepper
  4. Provide 1/2 cup fresh basil
  5. You need 4 strands of fresh thyme
  6. Take 1/2 bunch chopped fresh collard greens
  7. Use 1 tablespoon garlic powder
  8. Take 1 fresh onion chopped
  9. Take 1/4 cup olive oil
  10. Provide 1/2 cup dry chopped oregano
Steps to make Caribbean fish - by DW:
  1. Rub the inside of the fish with salt, pepper and garlic powder. Drizzle some olive oil on the exterior and rub on dry oragano. Put a generous crack of salt and pepper on the outside. Set fish aside.
  2. In a pan, heat 1/4 cup of olive oil, and add the remainder of the ingredients. Let them cook to al dente
  3. Remove mixture from pan and stuff inside fish.
  4. Put fish inside tray (like the one I have in the photo). Grill on bbq. - - Alternative: if you do not have a fish tray then spread some foil on a baking tray and lay fish on it. Put in oven at 350 then finish off on broil to get the skin crispy.
  5. Sever on a tray. Enjoy with a nice beer; preferably a radler type beer.

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