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Bacon, Beef And And Cheese Roll
Bacon, Beef And And Cheese Roll

Before you jump to Bacon, Beef And And Cheese Roll recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Enormous Advantages For Your Health.

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You will also be able to possess a more healthy heart by eating apples. With all the substances that you’ll find in apples, including fiber, they work together to help your heart health. You may even be surprised to find out that another way apples can assist your heart is by lowering cholesterol. The one thing you should realize is that many of the ingredients for a healthy heart are located in the skin of the apple. The main reason I point this out is simply because many men and women will peel an apple before eating it and that is actually a very bad thing as you are removing a lot of the nutritional value.

And now you understand why men and women tell you that you need to eat an apple every day. In this article we just dealt with some of the benefits of eating an apple a day. If you look and ask around, you will come to see that the benefits can seem to be limitless. So do yourself a favor and pick up some apples when you go to the grocery store. It can truly help your health and wellbeing for short term and for the long haul.

We hope you got insight from reading it, now let’s go back to bacon, beef and and cheese roll recipe. To cook bacon, beef and and cheese roll you need 12 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Bacon, Beef And And Cheese Roll:
  1. You need 5 Bacons
  2. Prepare 3 tbsp Grated Parmesan cheese
  3. Prepare 3 tbsp Milk
  4. Take 3 clove Garlic
  5. Get 1 Egg
  6. Get 1/2 tsp Freshly chopped thyme
  7. Use 1/2 cup Grated Cheddar cheese or mozzarella
  8. Get 1/2 lb Ground beef
  9. Take 1/2 Onion
  10. Take Black pepper
  11. Take Puff pastry
  12. Provide Salt
Instructions to make Bacon, Beef And And Cheese Roll:
  1. Chop the onion and the garlic
  2. In a bowl, add everything and mix everything well with your hands.
  3. The puff pastry in the picture looks different because I did mine at home and added one egg. It very difficult to explain how to make it in writing but you can buy some at the grocery store. Grab a portion of the meat mixture and rolled it into a sausage shape. And then place it puff pastry sheet and roll it up to enclose it. And a Sharp knife cut it in 2 or 3 even pieces.
  4. Transfer the rolls into a tray along with a non-stick baking paper. Beat one egg and brush it over the top of the sausage rolls. And voila it's ready to bake. Put it on the oven at 350°F for 25 min!

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