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Beefy lentil and veggie soup
Beefy lentil and veggie soup

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We hope you got insight from reading it, now let’s go back to beefy lentil and veggie soup recipe. You can cook beefy lentil and veggie soup using 18 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Beefy lentil and veggie soup:
  1. Use 1 lb. ground beef
  2. Use 1 cup dry green lentils, sorted and rinsed
  3. Prepare 1 small onion diced
  4. You need 4 garlic cloves minced
  5. Prepare 2 medium red potatoes diced
  6. Take 2 carrots peeled and diced
  7. Prepare 1 celery stalk diced
  8. Prepare 1 can petite diced tomatoes
  9. Get 2 8 oz. cans tomato sauce
  10. Prepare 1 beef boulion cube
  11. You need 1 tomato boulion cube
  12. You need 1 dash of worchesire sauce
  13. Prepare 1 dried oregano to taste
  14. Take 1 season salt to taste
  15. Take 1 ground black pepper to taste
  16. Provide 6 cup water
  17. Get 2 dash sugar
  18. You need 1 olive oil
Instructions to make Beefy lentil and veggie soup:
  1. Saute onion and garlic in a little olive oil just until onions are translucent. Add meat, worchesire, season salt, and pepper. Cook until meat is done then drain. Wipe excess oil from pot then put meat.mixture back in.
  2. Add lentils, potatoes, carrots, celery, tomatoes, tomato sauce, bullion cubes oregano, sugar, and water.
  3. Stir everything until mixed well and bring to a boil. Cut heat down, cover and simmer until all veggies are tender. Serve and enjoy!!

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