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Garlicky parsley red potatoes
Garlicky parsley red potatoes

Before you jump to Garlicky parsley red potatoes recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.

Almost each and every “get healthy” and “weight loss” document you read will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to that. But at times the last thing you want to do is put together a whole dinner for yourself and your family. Sometimes you just would like to hit the drive through en route to your home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be suffering from guilt about slipping on your diet. This is because many of the well-known fast food restaurants around are trying to “healthy up” their choices. Here is how you can eat healthy and balanced when you hit the drive through.

Milk, juice and also water will be the best choices for beverages. When you drink a huge soft drink you are introducing a whole bunch of empty calories to your day. A single portion of soda is normally thought to be eight ounces. That portion typically contains at the very least a hundred calories and more than a few tablespoons of sugar. Most fast food soft drink sizes start at twenty ounces. Thirty ounces, however, is much more common. This implies that your drink alone will put a multitude of ounces of sugar into your body as well as several thousand empty calories. Milk, fruit juices as well as plain water are more healthy options.

Basic logic states that the simplest way to lose pounds and get healthy is to ban fast food from your diet altogether. Most of the time this is a good idea but if you make great choices, there’s no reason you can’t visit your drive through once in a while. Sometimes what you need is to let another person make your dinner. If you decide on healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to garlicky parsley red potatoes recipe. To cook garlicky parsley red potatoes you need 8 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Garlicky parsley red potatoes:
  1. Provide 4 medium Red or white waxy potatoes, cleaned and peeled ( if you want them peeled)
  2. Take 1 tbsp Diced garlic
  3. Get 1/2 tbsp salt ( I used regular table salt)
  4. Get water
  5. Use 1 tbsp Extra virgin olive oil
  6. Prepare 1 tbsp coarse grain salt
  7. Prepare 1/2 tsp ground black pepper
  8. Provide 1/3 cup chopped parsley
Instructions to make Garlicky parsley red potatoes:
  1. In a medium saucepan, place garlic, 1tbls salt, potatoes, and enough cool water to cover.
  2. Bring to a boil. Boil potatoes till they are just folk tender. Preheat oven to 450°F
  3. Remove potatoes from water. do not discard remaining water, but do remove from heat
  4. Place potatoes on a baking sheet tossed with 1-2 tablespoon olive oil. sprinkle with coarse salt and pepper
  5. Place in hot oven to toast and brown a bit. Approximately 20 to 25 minutes depending on your oven.
  6. Remove from oven and sprinkle with parsley. Serve
  7. I saved my water from the potatoes to to steam green beans and sweet peppers

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