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Before you jump to Simple vegetable broth soup recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Massive Benefits For Your Health.
Everybody has heard the phrase “an apple a day will keep the doctor away”, but the question is, is this really a true statement. You might know men and women that live by this and also require that their children live by this rule as well. This specific thought can be identified in country’s all around the world and men and women follow it as gospel with out ever finding out why they should eat an apple a day. In this article we are going to be examining apples to see if they really are a food that can help to keep you healthy.
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And now you recognize why people tell you that you need to eat an apple every day. One thing you should realize is that we only mentioned a handful of the benefits of eating apples. If you look and ask around, you’ll come to see that the benefits can appear limitless. So do yourself a favor and pick up some apples the next time you go to the store. These apples could lead to helping you to live a longer and also healthier life.
We hope you got insight from reading it, now let’s go back to simple vegetable broth soup recipe. You can cook simple vegetable broth soup using 9 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Simple vegetable broth soup:
- Provide 10 cup water
- You need 1 packages vegetable boullion cube
- Take 2 large carrots
- Use 3 each celery stalks
- Take 1/2 head cauliflower
- Take 1 large onion
- Take 2 each bay leaves
- Provide 1 pinch salt
- Take 1 pinch ground black pepper
Steps to make Simple vegetable broth soup:
- Fill a large pot with the water set on high heat burner.
- Add vegetable boullion cube and let dissolve in boiling water.
- Chop carrots into bite-sized pieces and add to the pot.
- Chop celery into bite-sized pieces and add to the pot.
- Cut cauliflower into bite-sized pieces and add to pot.
- Chop onion roughly into bite-sized pieces and add to pot.
- Add bay leaves and let simmer on medium heat.
- Turn down to low heat, add salt and pepper and let simmer until vegetables are softened.
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