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Before you jump to Beef Udon Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Just about every single article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to this. From time to time, though, the last thing you choose is to have to cook a meal from scratch. Once in a while you just want to pay a visit to the drive through while you are on your way home and end the day. There is no reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the popular fast food restaurants on the market are trying to “healthy up” their choices. Here is how you can find healthy food choices at the drive through.
Milk, juice and water are the best choices for beverages. When you drink a huge soft drink you are introducing a lot of empty calories to your day. Usually just one helping of soda should be eight ounces big. That portion normally is made up of a minimum of a hundred calories and more than a few tablespoons of sugar. A fast food soda is almost always at the very least twenty ounces. Usually, however, they are 30 ounces. This means that just ordering a soft drink will add cupfulls of sugar and thousands of empty calories to your diet regime. Milk, fruit juices and also plain water are more healthy choices.
Basic sense states that the proper way to lose weight and get healthy is to ban fast food from your diet altogether. While this is usually a good suggestion all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Often the thing you need most is just to have another person do the cooking. If you decide on healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to beef udon soup recipe. To make beef udon soup you only need 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to prepare Beef Udon Soup:
- You need 200 g very thinly sliced Beef *e.g. 'Shabu Shabu' slices
- You need 1 small piece Ginger *sliced into fine strips
- Provide 2 thick Spring Onions *thinly sliced diagonally
- Prepare 2 servings Udon Noodles *frozen type recommended
- Provide Shichimi (Japanese Chilli Spice Mix)
- Get Soup
- Provide 2 cups Dashi Stock *OR 2 cups Water & 1 teaspoon Dashi Powder
- Take 1/2 teaspoon Salt
- Use 2 tablespoons Sake (Rice Wine)
- Provide 2 tablespoons Soy Sauce
- Use 1 tablespoon Mirin
Steps to make Beef Udon Soup:
- Cut finely sliced Beef into the size that is easy to eat. Thinly slice Spring Onions and Ginger.
- Bring Water in a saucepan to the boil. Add Beef slices in rapidly boiling water and bring back to the boil, then drain. Return the Beef to the saucepan.
- Add all the soup ingredients and Ginger, and bring to the boil. Add sliced Spring Onions and cook for a few minutes.
- Meanwhile, prepare Udon Noodles. Already cooked Udon Noodles such as Frozen Udon can be simply heated in boiling water.
- Drain Udon Noodles and place in serving bowls. Cover with the Beef mixture and pour the soup over. Sprinkle with Shichimi (Japanese Chilli Spice Mix) and enjoy.
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