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Meatballs
Meatballs

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We hope you got insight from reading it, now let’s go back to meatballs recipe. To make meatballs you only need 8 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Meatballs:
  1. Provide 2 pounds 95% lean ground beef
  2. Prepare 1/2 cup whole wheat bread crumbs
  3. Use 2 large eggs
  4. Take 1 medium yellow onion, chopped
  5. Take 4 cloves garlic, minced
  6. Get 2 teaspoons ground ginger
  7. Get 2 teaspoons salt
  8. Use 2 teaspoons pepper
Steps to make Meatballs:
  1. Preheat the oven to 400 degrees Fahrenheit.
  2. Mix the bread crumbs, eggs, onions, garlic, ginger, salt, and pepper in a large bowl.
  3. Add the ground beef and begin to mix by hand. Mixing the meat by hand ensures the meat holds structure and doesn't turn into a paste.
  4. Roll up 16 meatballs at 3 ounces each and place them onto a baking sheet.
  5. Bake at 400 degrees for 20 minutes.
  6. Enjoy!

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