Hello everybody, welcome to our recipe site, looking for the perfect Grilled Beef Ribs recipe? look no further! We provide you only the best Grilled Beef Ribs recipe here. We also have wide variety of recipes to try.
Before you jump to Grilled Beef Ribs recipe, you may want to read this short interesting healthy tips about Why Are Apples So Good With Regard To Your Health.
Every person has heard the saying “an apple a day will keep the doctor away”, but the question is, is this actually a true statement. Many people have lived with this school of thought for many years, and they also pass this on to their children. You will even find that individuals in other country’s also adhere to this simple rule and they do not know why. In our research we have learned why you are told to eat an apple a day and we will be discussing that with you here.
Cornell University had a study on the effect apples have on your brain. They discovered that one of the ingredients in apples called quercetin, has actually been proven to help you to protect brain cells. And due to this you will find that apples may actually help people steer clear of the symptoms of Alzheimer’s.
I hope I have revealed some information that revealed why apples are so healthy for you. The advantages we covered are only a handful of of the benefits that eating apples can offer. All of the benefits would take us too long to include in this post, however the information is out there. I really hope that the the very next time you go to the grocery store you end up getting plenty of apples. It can truly help your health and wellbeing for short term as well as for the long haul.
We hope you got insight from reading it, now let’s go back to grilled beef ribs recipe. To cook grilled beef ribs you need 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Grilled Beef Ribs:
- Provide 1 Rack of beef ribs
- You need 1 Your favorite beef dry rub
- Provide 1 Squeeze butter or margerin
Instructions to make Grilled Beef Ribs:
- Pull membrane off the bone side of ribs. VERY important if you want tender ribs. It's a clear, thin layer on the back of the rack, but it pulls off fairly easy.
- Coat the ribs generously with dry rub. Spank it! (I always spank it)
- Grill over direct heat for 5mins on each side (get a good brown color on there)
- Wrap in heavy duty foil and squeeze butter over the meat (feel free to dress it up with onions, peppers, mushrooms, etc.)
- Cook over indirect heat at 375° for 45mins. (bone should begin to show when done) Brush your preference of BBQ sauce on both sides and let it caramelize. (I make my own sauce)
- Separate ribs and let cool to serve.
If you find this Grilled Beef Ribs recipe valuable please share it to your close friends or family, thank you and good luck.
