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Chinese Noodle Soup
Chinese Noodle Soup

Before you jump to Chinese Noodle Soup recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Consuming Apples Is Good.

I am certain you’ve heard that you ought to be eating an apple a day but did you ever ask yourself why this is actually important? You may know men and women that live by this and also request that their children live by this principle as well. You will even find that individuals in other country’s also follow this simple rule and they do not know why. In this article we are going to be looking at apples to see if they really are a food that will help to keep you healthy.

Cornell University performed a study on the impact apples have on the mind. These studies showed that the ingredients in apples have the ability to help keep your brain cells from deteriorating as we grow older. Meaning by eating apples you are able to minimize the risk of getting Alzheimer’s.

And now you recognize why men and women tell you that you should eat an apple every day. The advantages we covered are just a couple of of the benefits that eating apples can provide. All of the benefits would take us too much time to include in this article, nevertheless the information is out there. So do yourself a favor and pick up some apples when you go to supermarkets. It can really help your overall health for short term as well as for the long haul.

We hope you got insight from reading it, now let’s go back to chinese noodle soup recipe. You can have chinese noodle soup using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Chinese Noodle Soup:
  1. Take Noodles
  2. You need Eggs
  3. Take Shitake Mushrooms
  4. Use Sesame seed oil
  5. Take Butter
  6. Provide Dashi
  7. Prepare Tofu
  8. Get Spring onion leaves / other spices you use
Instructions to make Chinese Noodle Soup:
  1. Chop mushrooms and Spring Onion Leaves
  2. Fry tofu in THICK BUTTER
  3. Add mushrooms. At this stage you can hse other herbs and spices, I use Kichi because my mom likes it that way.
  4. Add water, and let simmer. Then add Sesame seed oil.
  5. Add noodles
  6. Add eggs
  7. Serve
  8. This my mom's version, with special style 🌙 eggs.

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