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Before you jump to Garlicky Meat-Miso Ramen recipe, you may want to read this short interesting healthy tips about Choosing Wholesome Fast Food.
Almost every single article about weight loss and getting healthy tells readers to avoid drive through windows like the plague as well as to carry out all of their own cooking. This is really very true. But occasionally the last thing you wish to do is put together a whole dinner for yourself and your family. Sometimes you just want to reach the drive through along the way home and call it a day. There is no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because lots of the popular fast food spots making the effort to make their menus healthier now. Here is how you can eat healthfully when you visit the drive through.
Aim for the side dishes. Not so long ago, the only real side dish item offered by a fast food restaurant was French fries. Now many of the fast food selections have been widened quite a bit. There are many salads around now. You could also pick out Chili. You might get baked potatoes. You could possibly get fruit. There are countless possibilities that you can choose that do not force you to ingest foods that have been deep fried. When you buy your meal through a drive through window, choose side dishes instead of just grabbing something premade. You’ll maintain your calorie and fatty food count very low and escape time and effort.
Common logic tells us that one positive way to get healthy and lose weight is to drop the drive through and to remove fast food restaurants from your thoughts. While, usually, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Occasionally, permitting someone else cook dinner is just what you require. When you choose healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got insight from reading it, now let’s go back to garlicky meat-miso ramen recipe. You can have garlicky meat-miso ramen using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to prepare Garlicky Meat-Miso Ramen:
- Get 1 serving Fresh ramen noodles
- Take 1 packages Store-bought soup
- Take 1 Boiling water
- Use 80 grams Meat-miso
- Take 2 tsp Lard
- Provide 1 Shichimi spice
- Prepare 1 Japanese leek
- Provide 1 Ra-yu
Steps to make Garlicky Meat-Miso Ramen:
- Chop the Japanese leek into small pieces. Bring water to a boil and boil the ramen noodles. Put water in a pot, and add the soup and lard.
- Warm the bowl and pour in the soup and the drained, boiled ramen noodles. Top with the meat miso, garnish with Japanese leek, and sprinkle shichimi spice on top.
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