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Potato wedges, Beef, Fried French beans and carrots
Potato wedges, Beef, Fried French beans and carrots

Before you jump to Potato wedges, Beef, Fried French beans and carrots recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Enormous Advantages For Your Health.

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We hope you got benefit from reading it, now let’s go back to potato wedges, beef, fried french beans and carrots recipe. To cook potato wedges, beef, fried french beans and carrots you need 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Potato wedges, Beef, Fried French beans and carrots:
  1. Use 3 medium size potatoes
  2. Use 1/4 kg beef
  3. Take French beans
  4. Prepare Carrots
  5. Take Green pepper
  6. Get Garlic
  7. Use Ginger
  8. Use 2 tomatoes
  9. Prepare Tumeric
  10. Prepare Herbal salt
  11. You need Cooking oil
Steps to make Potato wedges, Beef, Fried French beans and carrots:
  1. Cut your beef into small cubes. Wash them and put the meat in a cooking pan. Crush your garlic, tumeric and ginger until they form a paste then add the mixture to the meat. Mix the paste, salt and meat, then let it boil, until the meat is tender. Fry onions and tomatoes in another pan, when they are well cooked, add your meat. Let it cook for 5 minutes.
  2. Cut potatoes into wedged shape. Wash them, then let them boil a little. Drain water from the potatoes. Deep fry the boiled potatoes in cooking oil, until they are ready.
  3. Cut French beans and carrots into small pieces. Then fry them for approximately five minutes.
  4. Your food is ready to be served. ☺ ☺ ☺

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