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Before you jump to Vegetable Broth Soup recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Enormous Benefits For Your Health.
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We hope you got benefit from reading it, now let’s go back to vegetable broth soup recipe. To make vegetable broth soup you only need 13 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to cook Vegetable Broth Soup:
- You need 1 Carrot
- Use 1/2 cup broccoli
- Get 1/2 cupCauliflower
- Use 1/2 cup Zucchini
- Provide 7-8 pieces Beans
- Take 3-4 pods crushed garlic
- Use 1 small piece of ginger
- Take 1 Boiled potato
- Prepare 1 bay leaf
- Prepare 1/2" small piece of cinnamon stick
- You need To taste Salt
- Use To taste Black pepper
- Prepare 1 Tbsp olive oil
Steps to make Vegetable Broth Soup:
- Boil all the veggies (except potato) in an open pan.add a stick of cinnamon, bay leaf - Add little salt
- Let them boil till they are little tender but make sure they don't lose their crunch.
- Strain the veggies once they are done, but don't throw the water.
- Pick all big chunks of veggies and separate them from some pieces of veggies if they get little mashed up - Churn the mashed pieces (remove bay leaf & cinnamon) but with ginger & garlic.
- Now mix vegetable broth with it and blend once.
- Take olive oil in a pan, add cumin & black pepper. Add soup and let it boil for a while. - Serve in a bowl and garish with coriander leaves and lemon juice.
- Veggies too can be sautéed in olive oil or butter along with boiled potatoes (cut lengthwise)
- Squeeze lemon and add black pepper to it.
- Can add mushrooms or other veggies of your liking
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