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We hope you got insight from reading it, now let’s go back to steak with turmeric rice and chilli chutney recipe. To make steak with turmeric rice and chilli chutney you only need 26 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Steak with Turmeric Rice and Chilli Chutney:
- Get beef scotch fillet
- Provide ——
- Prepare Turmeric rice:
- Get white rice
- Use coconut milk
- Provide water
- Take lemongrass
- Prepare kaffir lime leaves
- Provide thumb sized ginger
- You need garlic
- Provide ground turmeric
- Use salt
- Provide ——-
- Take eggplant
- Take cherry tomatoes
- Prepare fried shallots
- You need kaffir lime leave
- Prepare ——-
- Prepare Chilli chutney:
- Use capsicums
- Use chillies
- You need shallot
- Get candlenuts
- You need palmsugar
- Get vegetable oil
- You need salt
Instructions to make Steak with Turmeric Rice and Chilli Chutney:
- Heat up coconut milk with lemongrass,ginger,garlic,kaffir lime, turmeric ground, salt and 1 cup water. Simmer for 10 mins, then add the rice, mix well, let it boil and turn the heat down, cover with lid for 15mins
- While waiting for the rice, fry diced eggplant with salt and tomato to mix with the rice later on
- Blitz capsicum, chilli,shallot,candlenut together till rough texture,
- Add 1/4 cup oil, cook garlic mince and chilli mixture then palm sugar, slowly stir until you see the oil dries up the chilli
- Sear a nice cut of steak, season with salt and pepper, cook up to your liking
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