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Before you jump to Vegetable Beef Soup recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about reducing your weight and getting healthy informs readers to avoid drive through windows like the plague and to perform all of their own cooking. This is really good information. From time to time, though, the last thing you need is to have to prepare an evening meal from scratch. Sometimes all you really want is to go to the drive through and get home quickly. There is zero reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. You are capable of doing this because many of the popular joints are now marketing “healthy” menu alternatives to keep their businesses up. Here’s how it is possible to eat healthfully while you are at a fast food spot.
Focus on the sides. It has not been that long ago that all you could get at the fast food cafe was French Fries. Now most of the fast food selections have been widened considerably. Now quite a few of them offer salads. Chili is definitely yet another choice. You could possibly get baked potatoes. Fruit is normally offered. There are a lot of options that don’t require eating one thing deep fried. Instead of the pre-determined “meal deals” aim to build a meal out of side dishes. This can help you keep the calorie count low and lower your fat intake.
Basic sense states that the simplest way to lose fat and get healthy is to ban fast food from your diet altogether. While this is usually a good suggestion all you need to do is make a few good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, allowing someone else cook dinner is just what you need. When you want healthy menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to vegetable beef soup recipe. You can cook vegetable beef soup using 10 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Vegetable Beef Soup:
- Take 1 lb hamburger, ground round or chuck
- Use 1 onion, chopped
- Get 2 can diced tomatoes
- Provide 1 can whole tomatoes
- Get 1 packages frozen mixed vegetables
- Prepare 4 potatoes, diced in small chunks or medium slices ( can use can potatoes )
- Provide 2 can beef broth, or 2 beef bouillon cubes
- Use salt and pepper
- Get celery or celery seed (optional)
- Provide 1 tomato juice if more liquid is needed
Steps to make Vegetable Beef Soup:
- Brown ground meat, celery ( if using ) and onions until browned. Stir meat to crumble it while cooking.
- When beef if fully cooked, drain off excess fat.
- Add beef and onions back to large pot of dutch oven.
- Add tomatoes, potatoes, mixed vegetables and beef broth or bouillon cubes.
- Heat on medium until slow boil, then reduce heat to low and simmer.
- I usually simmer mine an hour or so to let flavors blend, stirring occationally.
- You can add any veggies you like, and can also use fresh ones also. Good in crock pot also.
- I love this with cornbread or crackers.
- If it is not juicy enough, just add tomato juice, broth or water
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